‘MedAID Benchmarking’, la herramienta del proyecto MedAID para transformar datos en valor para la industria acuícola

Los datos son el elemento vital de la ciencia y el mejor fundamento sobre el que construir la investigación, pero también son la mejor base para mejorar el conocimiento de la industria acuícola. Es así que en el marco del proyecto… Leer más‘MedAID Benchmarking’, la herramienta del proyecto MedAID para transformar datos en valor para la industria acuícola

Assessment of the economic performance of the seabream and seabass aquaculture industry in the European Union

Production of gilthead seabream (Sparus aurata) and European seabass (Dicentrarchus labrax) is the second most important aquaculture industry in the European Union in value terms. During the last 10 years, the industry has experienced a process of industry concentration with… Leer másAssessment of the economic performance of the seabream and seabass aquaculture industry in the European Union

Mapping the knowledge of the main diseases affecting sea bass and sea bream in Mediterranean

Good knowledge on the disease situation and its impact on production is a base mechanism for designing health surveillance, risk analysis and biosecurity systems. Mediterranean marine fish farming, as any aquaculture production, is affected by various infectious diseases. However, seabass… Leer másMapping the knowledge of the main diseases affecting sea bass and sea bream in Mediterranean

Integrated Holistic Assessment of Mediterranean Aquaculture

Aquaculture, besides being an economic activity that generates employment in coastal and rural areas, is a source of food, essential to ensure food security. This is clearly specified in the FAO report The State of Fisheries and Aquaculture 2018 (FAO, 2018), which… Leer másIntegrated Holistic Assessment of Mediterranean Aquaculture

Integrated Holistic Assessment of Mediterranean Aquaculture

Aquaculture, besides being an economic activity that generates employment in coastal and rural areas, is a source of food, essential to ensure food security. This is clearly specified in the FAO report The State of Fisheries and Aquaculture 2018 (FAO, 2018), which… Leer másIntegrated Holistic Assessment of Mediterranean Aquaculture